Good Food, Good Fun, Good Friends!
Welcome to Bull on the 19th, where we specialize in Signature Burgers, Homemade CrabCakes, Seafood, Steak and Daily Chef's Specials, along with great prices! Relax in the casual Western atmosphere of our lounge, featuring weekend entertainment, Happy Hour and plenty of TV's! Our rustic Tuscan dining room is perfect for intimate dinners, parties and small banquets, with views overlooking the golf course. Our "Creekside Inn" banquet menus are second to none for food quality, presentation and pricing, guaranteed to impress your guests!

Happy Hour

Every day between 3:30 PM and 5:30 PM

Check out our drink & menu specials!

Last weeks Trivia Winners are...

1. Cloudy With A Chance OF Meatballs

2. Mr. Meatballs

3. Mr. G

Thursday's between 7:00 PM and 10:00 PM

Jersey Steve returns to the Bull for your Friday night unwind! Frontman for Atley Moon and The Say Somethings, Steve brings Soul driven rock with a modern Motown sound!

Friday November 16 at 6:30 pm

Brooke DiCaro, a Woodstown native, is a passionate singer/songwriter combining elements of Jazz and Blues to create a unique sound of her own! Listen to her style at the Bull on Saturday night!

Saturday November 17 at 6:30 pm in the lounge

Bob Stretch entertains acoustically in the lounge with music from the 60's for our Reunion crowd! Seating is limited this night! Make your reservations at 769-2222.

Friday November 23 at 6:30 pm

James Howell is an all time crowd favorite! Dine outside with a view of the golf course and let James electrify your night with his incredible sound and mix of genres! The music starts at 6:30 and reservations are highly recommended!

Friday November 30 at 6:30 pm

DJ Scott tests your knowledge of history & trivia for prizes and bragging rights! Bring a team or come solo! Starts 7 pm with weekly pub food specials!

Thursday at 7:00 PM

Happy Thanksgiving! Make your reservations today for our holiday buffet! (856)769-2222. Seatings from 12-5PM only. Adults $26.95 Children 12 & Under $14.95. (exclusive of beverages, tax and gratuity).

Thursday November 22

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